Our freshly baked breads with virgin olive oil & 12yr old balsamic

Breads & spreads - our seeded bread & ciabatta with pesto & pumpkin hummus

Pate pots - chicken livers: one with coriander pesto & one with mushrooms, bruschetta, fruit chutney

Cheese plate, creamy Danish white Costello, brushetta, plum paste or Danish blue costello, bruschetta & spicy figs

Soup - a hearty soup served with our bread
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Eggs Benedict, poached eggs, bacon & hollandaise on an English muffin 13.50

Blueberry pancakes with bacon, berry compote & maple syrup
(vegetarian option - extra fresh fruit will replace the bacon)
(gluten free pancakes with prior notice) 13.50

Vegetarian risotto cake with feta, spinach, peppers, pumpkin, mushroom & onion jam 16.50 **

San Fran salad, chicken tenderloins, roasted pumpkin, greens, banana, basil vinaigrette 15.50 **

Corn, capsicum & coriander fritters with feta, avocado, sour cream & tomato chilli jam (not hot) 14.50 plus bacon 17.50 **

Simply salmon, hot smoked salmon served warm with avocado & salad, grilled ciabatta, dill & caper creme fraiche, roasted limes 18.50 ** (except ciabatta)

Caesar Salad with cos lettuce, bacon, parmigiano reggiano, croutons & poached egg 15.50 plus tenderloins of chicken 17.50 ** (except croutons)

Duck confit, warm slow roasted duck, layered potatoes, green beans, spiced plums & salad 23.50

Greg’s beef fillet (220gm), marinated in sundried tomato pesto & balsamic onions, served medium rare with roasted potatoes & beans, jus & a side salad 30.50 **